French Onion Scoop!!

Woo-Hoo! With each passing day I love Hungry Girl even more! Check out this revamped recipe for french onion soup (note: I also LOVE Applebee's onion au gratin soup, it's 3 pts too!!)

Ingredients:
1 can Progresso French Onion Soup
1/2 slice Wonder Light Bread, toasted (or other 40 calorie per slice bread)
1 slice Sargento Deli-Sliced Reduced Fat Provelone Cheese

Directions:
Cook soup according to directions. Pour soup into an oven safe bowl. Place toasted bread on top of soup, then cover with cheese. Place bowl on cookie sheet and put into heated broiler, or simply place it in toaster oven until cheese gets bubbly. Makes 1 awesome-tastic serving.

Serving Size: 1 recipe
Calories: 170
Fat: 6.5g
Carbs: 20g
Fiber: 2.5g
Sugar: 6.5g
Protein: 8g

* 3 Points!